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Discover Lenox, the top Afro-Latin restaurant in Seattle. Led by Dominican born Chef Johnny Reyes, Lenox blends Dominican and African flavors with community focused dining.

Afro-Latin Flavor with a Purpose: Why Lenox Is the Top Afro-Latin Restaurant in Seattle

Looking for the best Afro-Latin restaurant in Seattle? Welcome to Lenox, a Black-owned culinary destination where Dominican spice meets African soul. Owned and operated by Chef Johnny Reyes, Lenox is more than a restaurant it’s a movement rooted in history, heritage, and heat.

The Roots of Lenox: Dominican Heritage in the Heart of Seattle

Chef Johnny Reyes, born in the Dominican Republic and raised in Harlem, brings a rich blend of Afro-Caribbean and Latin influences to the Pacific Northwest. His vision for Lenox was clear: create a restaurant that celebrates the flavors of his upbringing while honoring the cultural intersections of Black and Latinx communities.

Named after Harlem’s iconic Lenox Avenue, the restaurant reflects a place where Dominican and African American traditions merge. From the music to the menu, everything at Lenox is designed to educate, elevate, and celebrate.

Menu Highlights: Traditional Dishes With a Bold Twist

Every plate at Lenox brings history to the table. Here are some standout Afro-Dominican dishes:

  • Mofongo – Mashed plantains seasoned with garlic and served with stewed meats or seafood
  • Pernil – Slow-roasted pork shoulder marinated in citrus and herbs
  • Empanadas – Crispy turnovers filled with savory meats and spices
  • Shrimp & Grits with Coconut Curry Sauce – A fusion favorite blending West African influence with Caribbean warmth

Pair your dish with a handcrafted cocktail named after Dominican cities or African capitals for the full cultural experience.

Community, Culture & Black Culinary Pride

Lenox isn’t just a place to eat it’s a place to belong. Chef Johnny regularly hosts events celebrating Dominican Independence Day, Juneteenth, and Afro-Latin musical traditions. Through food, music, and storytelling, Lenox has become a cultural hub for Seattle’s Black and Brown communities.

Whether you’re a local or a traveler, you’ll feel the hospitality and heart from the first bite to the last.

Looking for more Black owned spots in the Pacific Northwest? Check out our guide to Seattle’s Black-Owned Businesses.

Why Lenox Is the Top Afro-Latin Restaurant in Seattle

Seattle’s food scene is vast, but few places bring the cultural richness that Lenox delivers. It’s one of the top Afro-Latin restaurants in the city and a must-visit for those who appreciate soulful cuisine, heritage cooking, and intentional community impact.

Learn more about the roots of mofongo here.

Frequently Asked Questions About Lenox Seattle

What type of food does Lenox serve?
Lenox offers Afro-Latin cuisine, including Dominican staples like mofongo, pernil, empanadas, and fusion dishes with West African and Caribbean influence.

Is Lenox Seattle Black-owned?
Yes! Lenox is proudly Black- and Dominican-owned by Chef Johnny Reyes.

Where is Lenox located in Seattle?
You’ll find Lenox in Seattle’s Central District a historic neighborhood known for its Black cultural legacy.

Does Lenox take reservations?
Yes. Reservations are highly recommended, especially for weekend brunch and special events.

Plan Your Visit to Lenox Seattle

  • 📍 Located in Seattle’s Central District
  • 🕒 Open for dinner and weekend brunch
  • 🎶 Follow @LenoxSeattle on Instagram for event updates and music nights
  • 🔗 Visit Lenox’s official website here
  • Final Bite: Make Your Reservation TodayPlanning your next foodie trip to Seattle? Don’t miss out on the bold, soulful flavors at Lenox Seattle’s leading Afro-Latin restaurant. Chef Johnny Reyes is serving more than meals he’s serving legacy.